Can You Freeze Marshmallows? Yes, Here’s 3 Tips For You

Have a lot of marshmallows and don’t know if you can freeze them? So, the obvious question is, “Can marshmallows be frozen?”

You can freeze marshmallows, and it’s about as easy as it gets. With the right number of freezer bags and a few minutes of your time, you can stock up on marshmallows and keep them fresh for months.

But before we talk about how to make this tasty treat, you might be wondering how freezing will change it. Come, let’s discuss it.

How Freezing Affects Marshmallows?

Almost nothing. Marshmallows that have been frozen are cold and, of course, a little bit harder than marshmallows that are at room temperature, but that’s not the only difference I’ve noticed. That’s pretty much all there is to it.

When marshmallows are frozen, they don’t get hard.

Can You Freeze Marshmallows

Even if they lose some of their fluffy look for a while, this is only temporary as well. After letting them thaw for a while, they get back to how fluffy they were before.

When you press a “warm” marshmallow instead of a “cold” one, here’s what happens:

The difference is not a big one.

Marshmallows keep their taste and texture for a long time, but if you want them to last even longer, you should freeze them.

How To Freeze Marshmallows

Get out a couple of freezer bags and we’ll get started:

Marshmallows should be put in bags that can be frozen.

  • To fill the bags, add as many marshmallows as you desire. Because marshmallows are covered in corn starch, they don’t stay together (or another antiticaking ingredient). So, you can easily take out the amount you need from the bag.
  • Before you seal the bags, get rid of as much air as you can.
  • If you think it will help, put labels on everything with your name and the date.
    You should freeze your marshmallows.

Can You Freeze Marshmallows

So, that’s the end of it. As I said right away, that shouldn’t have taken more than a minute or two. Marshmallows can stay good in the freezer for at least four months.

If you want to freeze the whole package of marshmallows, there’s no need to put them in separate bags. Just put the package in the freezer, and you’re good to go.

An aside. I’ve heard that marshmallows should be frozen in small groups instead of all at once so that they don’t stick together in the freezer. But, what the heck is wrong with it?

To coat marshmallows, you can use corn starch, potato starch mixed with powdered sugar, or anything else that doesn’t stick. So, they won’t stick together in the bag, and there’s no reason they should stick together when frozen, either.

But if your homemade marshmallows tend to stick together in the freezer, break them up into smaller groups and put them in their own freezer bags.

A Suggestion for Getting Marshmallows Out of the Freezer

You can let frozen marshmallows thaw in the fridge or on the counter. Take as many as you need, put them on a plate, and set the plate aside for at least 10 minutes and up to an hour.

Can You Freeze Marshmallows

Bigger marshmallows need more time to get soft. After about 10 minutes at room temperature, the little ones I photographed went back to their usual puffiness. Plan to spend up to an hour on the really big ones.

Marshmallows don’t taste much different when they are frozen or when they are thawed, so you probably don’t need to thaw them. Put them in a bowl and let everyone help themselves.

As a final step, let’s talk about some ways you could use your frozen marshmallows.

Ways To Use Frozen Marshmallows

Even after being frozen, marshmallows still taste and feel the same. So, you can use frozen marshmallows the same way you would use fresh ones. Some common choices are:

Can You Freeze Marshmallows

  • Using a cooking torch to make S’mores (here’s an S’mores recipe from the Dinner then Dessert blog) or just eating them roasted or toasted over a campfire.
  • Putting them on top of a dessert or in a cup of hot chocolate.
  • Besides anything else you might think of

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