Can You Freeze Baked Potatoes? 4 Tips

Baked potatoes are tasty, but it seems like they take forever to cook in the oven. To solve this problem, just make more at once and store them in the freezer.

But that’s what we’re going for, even though we all know it can be hard to freeze potatoes in general.

Can You Freeze Baked Potatoes?

We really want to know the answer to this question because baked potatoes are so tasty and can be a full meal when served with bacon and other vegetables. Another reader who was interested in this topic asked if these tasty potatoes could be frozen or not. This is the message we received:

Yes, baked potatoes are tasty, but they take so long to cook in the oven that I don’t make them very often. When I get home from work after a long day, the thought of waiting 45 minutes or more for a potato to bake is enough to make me choose a faster meal.

Can You Freeze Baked Potatoes

Someone at work told me I could bake the potatoes ahead of time and put them in the freezer. That’s a great idea, but I’ve heard that potatoes don’t freeze very well. I’m not going to go through all of that trouble if the thawed potato doesn’t taste good. Yes, if baked potatoes can be frozen.

In answer to the question, the answer is yes. Cooked potatoes can be frozen, but they taste best if you eat them within a month.

The longer you keep frozen potatoes, the less they taste and feel like. Even after being frozen for a month, a baked potato still tastes great, but by the end of the sixth month, it is likely to have lost most of its appeal.

If you bake enough potatoes for a month and put them in the freezer, you can have a baked potato whenever you want one.

How to Freeze Baked Potatoes?

Before roasted potatoes can be frozen, there are a few steps that must be taken.

  • First, bake the potato until the whole thing is soft.
  • Even though most recipes call for butter, you should bake the potatoes without it if you want to freeze them. During reheating, you can add butter and other spices.
  • Let the potatoes cool all the way on the baking sheet.
  • The potatoes should be kept in a container that keeps air out so they don’t go bad.
  • After the potatoes are wrapped, put them in a freezer bag. Take out the extra air, and then put the lid back on.
  • After you’ve written the date and the name on the bag, put it in the freezer.

Once baked potatoes have been frozen for a month, they are at their best.

How to Keep Frozen Baked Potatoes for Longer?

Food savers are one way to keep frozen baked potatoes in the freezer for a longer time. The food saver gets rid of all the air in the bag and makes a hermetic seal, which makes the food last longer.

The FoodSaver V4840 2-in-1 Vacuum Sealer Machine is our go-to vacuum sealer. It can be used with both 8-inch and 11-inch bags, so it can be used to store both single-serving snacks and full-sized meals.

How to Thaw Baked Potatoes?

To thaw frozen baked potatoes, you need to do a few things:

  • Take out the amount of potatoes you need from the freezer and let them thaw overnight in the fridge.
  • You don’t have to wait for the potatoes to thaw in the fridge. Instead, you can put them in the microwave from frozen.
  • Once the potatoes have been thawed, they can be warmed up in a microwave or oven at 350 degrees Fahrenheit.

Can You Freeze Baked Potatoes

At this point, you can put butter, cheese, sour cream, or anything else you want on top of your dish. When baked potatoes are taken out of the freezer, they should be eaten within two days. You should never put a baked potato that has been defrosted back in the freezer.

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